an oasis of pleasure
Art of Food was created to bring something different to the world of culinary in Hong Kong.
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Growing up in Japan brought the art of plating to the food and flavours I learnt in Thailand. Gaggan, an esteemed gastronomical restaurant, is a huge inspiration with its innovation and presentation.
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Each dish on our menu has been termed by a vision & a play on the food presented to you. To maintain the mystery of the menu, the details are limited.
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In our eating-out culture, the simple act of having a meal at a restaurant for special occasions like birthdays, anniversaries, or even date nights has become common. It has become increasingly difficult to create an atmosphere where you feel special, are given undivided attention to, and are personally catered to.
For those looking for a truly exclusive evening with an adventurous spin on food, come experience the Art Of Food at a Private Kitchen right here in Hong Kong.
Chef SaKo
Make you reservations today!